Mmm, Johnny's. I could go for a fried oyster po boy right now.Johnny's Po-boys in the quarter is cheap and good.
Looks good. What did you have?feelings
I got laid afterwards.
http://www.npr.org/templates/story/story.php?storyId=93025471You wouldn't know it from looking at the outside, but Willie Mae's Scotch House in New Orleans is said to serve some of the best fried chicken in America.
Ummm, you might need to clarify for those that haven't eaten in New Orleans...:biggrin:Oh & the Central Grocery for the best MUFF EVER!!!!
Muffuletta.Ummm, you might need to clarify for those that haven't eaten in New Orleans...:biggrin:
I've eaten at all but 4 of the restaurants on your list.OK, I'll try to get all of them (wife's family is from there, go back all the time).
Cafe du monde for beignets, yeah its touristy, but you can't really get 'em anywhere else
Johnny's po-boys on st. louis - best po-boys
Mother's po-boys (poydras) as a back up
K-pauls's is always good. Around the corner is NOLA, which is Emeril's place
Acme oyster (on iberville)
Deanie's seafood (on iberville or out in bucktown if you get out of the quarter)
R&O's (on the levee in bucktown)
Mandina's (on carrollton in mid-city)
Camelia grill (possibly on carrollton)
Cooter browns (near camelia grill)
Port of call (burgers, dicey area)
Palace cafe (on canal - might not be open anymore, owned by brenan's)
Commander's palace (real fancy in the garden district)
Ralph and cacoo's (the red lobster of new orleans, in the quarter and outside)
Napolean house (chartres)
Galatoire's (old school)
Antoines (old school)
Brennan's (on royal, pricey)
Pascal Manale (BBQ shrimp)
Tujages (upstairs on decatur street)
Cafe pontalba (on jackson square)
Mulate's (by the convention center on julia)
That should get you started. The street names could be off, I'm doing this from memory before the second cup of coffee.
Cool, you're fat, right?I've eaten at all but 4 of the restaurants on your list.
The bread is so awesome. very tasty!And you were right, Central Grocery= the best.
It wasn't like I ate @ all of these restaurants during a long weekend!Cool, you're fat, right?
Well no wonder you left four off the list, eating an entire restaurant is filling to say the least.It wasn't like I ate all of these restaurants during a long weekend!
When you eat that much, you black out. You need to seek help. Perhaps an intervention.It was like I ate @ all of these restaurants during a long weekend!
No, but a cute girl did talk me into eating a raw fish eye at a Sushi joint in Massachusetts.has anyone every eaten sea urchin sushi? I have and it tasted like glue.
Been there, done that. It has a crunchy texture to it, really hard to describe. Imagine crunchy raw squid and you are on a vector that is getting close.has anyone every eaten sea urchin sushi? I have and it tasted like glue.
When I had BBQ shrimp, I quickly learned BBQ sounds better than butter shrimp.BBQ shrimp is also good. My wifes grandmother had the best recipe. We make it every few years. Garlic, bays crab boil, some other stuff, and about 10 pounds of butter.
It was creepy to watch my family in new orleans for our wedding. There wasn't any food they wanted to eat. Her family was all digging in. I wonder if I was adopted, I'll eat anything, even cooked silkworms (bondaegi).
I don't know what glue taste like but sea urchin sushi did not impress me in any way and just had a strange texture and not a very interesting taste.has anyone every eaten sea urchin sushi? I have and it tasted like glue.