And of the alligator clip connection to the painted drum conducting electricity...Is that an page from the Uline catalog?
What are the actual odds of that rando pipe on the wall being grounded?
No, no, no, you just don’t get it. Proper protocol is to use an angle grinder on the full drum of flammable liquids BEFORE connecting the ground leads, just to ensure conductivity.
I still occasionally have pains from a rib I broke when watching a friend's Great Dane than ran into me at full speed with the zoomies. Normally a very gentle dog.
When growing up neighbor had a 30,000 gallon propane tank that got hit by debris in a thunderstorm. Cleaned the valves off. Electrical spark ignited it and one of the end caps was found a little over a mile away. Hog barn it was next to was gone.
There was an incident at work a few years ago with a large nitrogen bottle. I was several hundred yards away and I thought there was an earthquake. My friend Nick was nearby and almost got turned into a pink mist. What saved him was a 30,000lb tool that suffered structrual damage.
Gratin by a mile. It's not even really a contest.
Brackets?That's not even on the bracket, you West Coast twat.
And now I'm hungry for saag aloo.
No face shield?
You can't just go off the reservation when it's a contest of some sort.
no french friesYou can't just go off the reservation when it's a contest of some sort.
Wish I had some of that lamb vindaloo leftover from Saturday night. Though I did pay a bit of price this morning for it.
, You know, like from a chip-wagon or dinner? 
Goddammit. You're worse than my wife, you argumentative cunt.
There's a local bar that has a "burger" called The Hangover. Bowl of tots, burger patty, smothered in green chile, topped with cheddar-jack, tomatoes, green onion, and a fried egg.
belgian frites?Whatever happened to good old double-fried french-fries
That settles it. I’m making tots and green chili tonight. Thankfully I’ve got left over pulled pork.There's a local bar that has a "burger" called The Hangover. Bowl of tots, burger patty, smothered in green chile, topped with cheddar-jack, tomatoes, green onion, and a fried egg.
What other form of cooked potato is so easily transported in your sweat pant pockets?
You want $100 French fries?Duck fat, please. Philistine.
I'll shave truffles on the fries and charge $500.
